Oven Baked Spare Ribs

 

 

Ingredients

• 2lbs Pork Spare Ribs
• 2 Tablespoons of Colchester Curry House Beef/Pork Masala 
• 4 Tablespoons Olive Oil (Approximate)
• Salt, black pepper and garlic powder to taste

Tools

• Roasting Pan
• Aluminum Foil

Preparation

• Pat spare ribs dry and then season with salt, black pepper and garlic powder.
• Combine olive oil and Beef/Pork Masala and make a wet rub.
• Spread wet rub evenly over the spare ribs.

Cooking instructions

• Set oven to "Bake" at 275 degrees Farenheit.
• Wrap spare ribs with aluminum foil, covering completely and place on roasting pan.
• Place roasting pan on middle rack and cook for 3 hours.